Café Barista Level 2

Student cafe

This course offers an excellent introduction to coffee making, commercial equipment and gaining work-related skills in the hospitality industry.

This offering is for year 11-13 students only. 

For Christchurch and Oamaru campuses this Experience Tamesa offering is available on request. Contact [email protected] to discuss options or questions you may have.

Type

STAR courses

Location

Christchurch; Timaru; Oamaru

Cost

$360 (ex GST)

Duration

3 days

Course code

CBSC201

Level

2

Credits

4.0

Estimated hours

0.0

Cost

$360 (ex GST)

Learning outcomes

  • Demonstrate knowledge of commercial espresso equipment.
  • Demonstrate knowledge of making espresso and other beverages using commercial espresso equipment.
  • Prepare espresso beverages under supervision.

How to register

To register for a place at one of our Experience Tamesa offerings, please select register below for the date you wish to attend and complete the registration form.

Many Experience Tamesa offerings are available on request. Contact [email protected] to discuss alternative options or questions you may have.

Upcoming dates

  • 5
    Mar
    Café Barista Level 2
    Timaru campus, Oamaru available on request
    09:00 am - 03:30 pm
    Please note this event runs for 3 days, on March 5, 12 and 19
  • 26
    Mar
    Café Barista Level 2
    Timaru campus, Oamaru available on request
    09:00 am - 03:30 pm
    Please note this event runs for 3 days, on March 26, and April 2 and 9.
  • 18
    Jun
    Café Barista Level 2
    Timaru campus, Oamaru available on request
    09:00 am - 03:30 pm
    Please note this event runs for 3 days, on June 18 and 25, and July 2.
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